A REVIEW OF SMOKED HADDOCK PIE

This recipe comes from Kricket’s head chef Will Bowlby. Kedgeree as we know it was an adaptation of the original recipe for kichri, which includes rice and lentils. You can use poached eggs in lieu of raw egg yolks, if you like.Final Touches: Take out the pan from the warmth and insert a little knob of butter, stirring effectively. Permit the ri